Gluten Free Pumpkin Parfait

Ingredients

8oz Plain Yogurt

2 teaspoons honey

½ cup pumpkin puree

½ teaspoon cinnamon

1 cup UDI’s Gluten Free Au Naturel Granola

Directions

1. Mix together yogurt and honey

2. Combine puree and cinnamon

3. Starting with the puree mix, start layering in a glass, Puree, yogurt and finally UDI’s Gluten Free Au Naturel Granola, repeat.

Tagged dessert, gluten free dessert, Gluten-Free, halloween, parfait, pumpkin