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Gluten Free Pumpkin Parfait
Ingredients
8oz Plain Yogurt
2 teaspoons honey
½ cup pumpkin puree
½ teaspoon cinnamon
1 cup UDI’s Gluten Free Au Naturel Granola
Directions
1. Mix together yogurt and honey
2. Combine puree and cinnamon
3. Starting with the puree mix, start layering in a glass, Puree, yogurt and finally UDI’s Gluten Free Au Naturel Granola, repeat.
Tagged dessert, gluten free dessert, Gluten-Free, halloween, parfait, pumpkin